Food Waste Composted with the In-Vessel Composter by XACT

Composting Food Waste Generated by 8,000 Room Resort in Cancun Food waste composted with the in vessel composter by XACT is solving the organic waste problem of an 8,000 room hotel in Cancun, Mexico.  The Cancun Palace Resort generates 2500 tons of organic waste per year, and wanted/needed to reduce their high waste haulage costs […]